It's supposed to be Spring. The daffodils are up & the crocus are peaking through the grass, but it's been so cold that despite my desire for fresh spring flavours, I can't help but also want soup. So I made soup that tastes of pure...

It might seem like spring is just around the corner, with pretty little buds showing and bees heading off on pollen seeking missions, but there's still a chill wind to the air and a month or two of chilly weather to endure.  And with the news...