Wow, I first wrote up these Indian Spiced Chickpea & Cauliflower Burgers back in March 2016, and it seems a shame …
vegan recipe
How to Build a Mediterranean Lentil Bowl
Lentils are brilliant little legumes. High in protein, folate and iron as well as having high levels of slowly digested …
Saucy Moroccan Meatless Balls with Fragrant Rice
I’m a big fan of a hearty filling dish, and I’m an even bigger fan of North African flavours! These Saucy Moroccan …
Vietnamese Style Aubergine – Veganised!
So a little while ago I posted about being treated to a delicious Vietnamese meal by my beloved & having to run home …
Jack o’ Lantern Butternut Squash Risotto Balls
So remember my last post... , the one that I was being all coy about what was coming up in this Jack o' Lantern …
Courgettes & Zucchini – 11 AMAZING recipes to use up your glut!
It's that time of year! The courgettes are on the rampage in my garden and we can't eat them fast enough. …
Courgettes & Zucchini – 11 AMAZING recipes to use up your glut!Read More
Summer Holiday Sardinian Caponata
A few weeks ago we spent the most blissful week on that gorgeous Italian island called Sardinia. In fact, we spent it on …
Gourmet Vegan Spaghetti Bolognese
I've been a bit offish since getting back from Australia. A bad case of the flu, work commitments and the never ending …
Spectacular Mushroom & Lentil En Croute
Hands up who needs a fool proof vegan main for Christmas and is having a mild panic about what to serve? Well I nearly …
Butternut Squash with Sage & Chickpea Stuffing
We grew the cutest little butternut squash this year. Four of them to be exact. And all of them are the exact right size …
Intensely Mushroomy, Mushroom Soup
I love mushrooms of all shapes and sizes, and I especially love them in Autumn and Winter, when they lend their …
Spicy Beans & Rice Stuffed Poblano Peppers
We grew Poblano peppers for the first time this year, with total success. Four plants in our green house have yielded 20 …
Japanese Miso Glazed Aubergine (Nasu Dengaku)
I've tried and tried to grow aubergines, and this year have had some moderate success with a handful of the dinkiest …
Harissa Spiked, White Bean & Chard Stuffed Squash
We've been rather successful growing squash this year, for the first time, well,- ever. Apart from 4 cute as a button …
Sweet Corn & Courgette Fritters
I love vegetable fritters, love them I tell you. I love the way you can use up odds and ends of veggies, left over from …
Bruschetta Party!
I love late spring and summer. All the yummiest local tender vegetables start making an appearance in the market, …
MiSo Delicious Stir Fry
I can't resist a good pun. You probably already know that. #sorrynotsorry I also happen to love Miso, that fermented …
Chickpea, Butternut & Spinach Pie.
You can make any meal, no matter how humble, seem spectacular and special if you encase it in pastry. I'm not sure why …