Our July 2019 Deluxe Vegan Larder box brings such an array of products we’re super excited about. On the treat front, Superfood Bakery have the most delicious cookie mix, which we have paired with a ‘make your own’ chocolate spread by Choconette. This spread can be used for cakes, drinks or spread on toast.
On the savoury front, lots to jazz up your plant based cooking. We’re loving Steenberg’s organic dukkah, perfect for topping dips and salads. For all your guys heath, and entertaining, needs, we have a fermented smoked siracha hot sauce from Eaten Alive – so tangy and delicious. We can’t not mention the peanut free satay sauce, which is collaboration of two incredible Bristol based businesses; Gingerbeard Preserves and Nutcessity; to die for!
Then for those lazy days, Merchant Gourmet bring us lentils in sundried tomato sauce to just enjoy with some rice and veggies! Because we all need those days!
Gingerbread Satay, a collaboration by Gingerbeard Preserves and Nutcessity
These two small Bristol based companies love playing with flavours. They come together for the ultimate collab! Made with Nutcessity’s Gingerbread Almond Nut Butter, this is a peanut-free satay with a twist. Great for dipping, marinating and stir fries. Or add coconut milk for a curry!
Eaten Alive Smoked Sriracha Hot Sauce
Think you like sriracha? This is a whole new level! Glyn and Pat smoke all the veg before fermenting and blending into a tangy, mild sriracha sauce. Very few hot sauce companies ferment their products. This process is not only great for your gut health but creates a rich and tangy flavour.
Merchant Gourmet Tomatoey French Lentils
This is a fantastic product for lazy days, and perfect for summer. Add to salads, or heat up with rice. Made with a rich sauce of sweet sundried tomatoes and herbs, it’s rich, tasty and packed with protein. This family business love experimenting with food and combining the finest ingredients.
Organic Dukkah Spice Blend by Steenbergs
The first for Fairtrade spices, family-run Steenbergs produce organic spices, loose leaf tea and baking extracts in North Yorkshire. Salad and dips will never be the same with this incredible product – their own unique blend of toasted seeds, salt, nuts and spices is divine.
Superfood Bakery, Spirit Lifter Chocolate Cookie Mix
These are melt in the mouth good, and they are made from natural ingredients, including cacao (the pure form of chocolate!). Started by Tania and Ksenia who were tried of baking mixed with nasties. They experimented with love and developed the most incredible range!
Choconette, Make Your Chocolate Spread
The first organic, oil-free vegan chocolate spread that you mix yourself. Created in France, you can mix just as much as you need & spread it on all kinds of breads (or cookies!) or use it as an ingredient. Made with real nuts and all natural ingredients. And it won’t melt in summer!
CoFresh Bombay Mix
This is a classic mix of savoury noodles, peas, peanuts and lentils. Great for a snack on the go, with drinks on the terrace, or to sprinkle on salad or dips. Dinesh started this business in the 70s, making products inspired by the flavours of India.
Freya’s Snacks – Two delicious fruit bars, Raspberry and Strawberry flavours
Developed by a cafe owner mother who wanted to see healthy but delicious snacks on the market. Made with fresh fruit, no added sugar, preservatives or additives. Summery and yummy!