Scandi Inspired Smoked Tofu Sandwich

5 from 2 votes

Yummy vegan sandwich using smoked tofu instead of traditional meat or fish!

Prep Time10 mins

Cook Time1 min

Course: lunch, Snack

Cuisine: british, Scandinavian, Vegan

Keyword: Sandwich, Smoked tofu, smorrebrod, vegan sandwich

Servings:

Calories: 447kcal

Author: Louise-Claire Cayzer

Slice the smoked tofu as thinly as you can.
100 g smoked tofu
Slice the pickled cucumbers thinly.
2 pickled cucumbers
Assemble the sandwich by smearing a layer of vegan cream cheese onto a slice of bread.
2 tablespoon vegan cream cheese, 4 slices sourdough bread
Now add the thinly sliced smoked tofu, pickled cucumber, lettuce, herbs and capers.
35 g lettuce leaves, 2 tablespoon fresh herbs
If you are going to make this an open sandwich, eat as is.
2 tablespoon capers
If you want to transport the sandwich, smear vegan cream cheese on the other piece of bread and sandwich together (this keeps the bread gripping the fillings!)

If you want to take these on a picnic, keep in a clip-lock container to retain their freshness!