Red, Green & Yellow Peppers Vegan Chicken Scallions/Spring Onions Garlic Fresh Thyme Turmeric Jerk Spice Coconut Milk Nutritional Yeast Pasta (Short styles work best)
Chop the peppers, garlic & scallions
Sautee the vegan chickn chunks & put aside
Sautee the peppers. Add the garlic and jerk spices Add the coconut milk & simmer
Add the cooked pasta and the vegan chicken to the sauce
Add scallions and nutritional yeast, stir and serve!!
Perfect for dinner!