with cheesy pumpkin filling
Chop pumpkin and roast it.. plus some garlic too Then mash it up so it's nice and squishy
LEARN MORE
1
Add some nutritional yeast for the cheesy taste! Mix in well.
2
Get leftover risotto and make into a ball. Put a spoon of cheezy pumpkin filling inside
3
Close up the ball and roll it in breadcrumbs
4
Cut up black olives to make cute spooky Jack O'lantern faces!
5
Arrange the little faces Brush with olive oil & pop in oven
6
Ready to eat! So cute and tasty...