So Spooky!

with cheesy pumpkin filling

Chop pumpkin and roast it.. plus some garlic too Then mash it up so it's nice and  squishy

1

MAKE THE FILLING

Add some nutritional yeast for the cheesy taste! Mix in well. 

2

Get leftover risotto and  make into a ball.  Put a spoon of cheezy pumpkin  filling inside 

3

MAKE THE ARANCINI

Close up the ball and roll it in breadcrumbs

4

MAKE THE ARANCINI

Cut up black olives to make cute spooky Jack O'lantern faces!

5

MAKE THE FACES

Arrange the little faces Brush with olive oil & pop in oven

6

MAKE THE FACES

Ready to eat!  So cute and tasty...