Pumpkin and Squash
Pumpkin and squashes are the backbones of all vegan fall and winter recipes. Baked, turned into soups, stews, even cookies and pies.
Try this delicious air fryer Chickpea and Sage Stuffed Butternut Squash , make this cozy Pumpkin Soup without Cream or bake up a batch of these Vegan Pumpkin Swirl Brownies.
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Cheesy Pumpkin Dip: Savory & Dairy Free
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Easy Spiced Carrot and Pumpkin Soup
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Pumpkin Oatmeal Choc Chip Cookies- Gluten Free
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Soothing Butternut Squash and White Bean Soup
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Roast Beetroot and Pumpkin Salad with Chickpeas
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Pumpkin Soup without Cream
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Vegan Pumpkin Swirl Brownies
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Chickpea and Sage Stuffed Butternut Squash; Air fryer or Oven method