Vanessa Sturman
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Vegan Cinnamon and Macadamia Biscuits with White Chocolate Drizzle
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Energising Vegan Christmas Spiced Hot Chocolate
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3 Awesome Vegan Christmas Day Side Dishes
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Best Vegan Winter Warmer Recipes
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Vegan Superfood Breakfast Bowl
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Vegan Lemon and Blueberry Baked Cheesecake (gluten free)
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The Best Vegan BBQ Dishes & Summer Food
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Delicious Black Bean Hummus
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Quinoa Super Salad with Lemon Tahini Dressing
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Vegan Carrot and Caraway Puree on Rosemary Sea Salt Crackers
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Herb-Infused Lentil Cakes
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Greek style ‘Feta’ Casserole with Crispy Garlic Crust
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Jamaican Jerk Jackfruit with Rice and Peas
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Top Tips for Easy Vegan Cooking and Eating
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Saucy Moroccan Meatless Balls with Fragrant Rice
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Nut Butter, Chocolate & Blueberry Blondies
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Creamy Butternut Squash Daal
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Leek and Celeriac Pakoras with Vegan Raita
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Valentine’s Day Chocolate Dipped Cookies
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Vegan Crab Cakes
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Roasted Parsnip and Apple Soup with Parsnip Crisps
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Ackee and Tofuish with Fried Dumplings and Plantain
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Vegan Chocolate Truffles with Vanilla, Orange or Pecan
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Green Beans with Caramelised Shallots and Toasted Almonds
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Cranberry, Chestnut and Tofu Facon Brussel Sprouts
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Vegan Sausage Stuffing Balls
