chickpeas
What can't chickpeas do? We use them in hummus and to make stews. Burgers and roasted in salads. Ground up they provide us with an amazing flour for making breads and even cakes and biscuits! Chickpease are amazing and delicious!
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Butternut Squash & Carlin Pea Curry
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The Best Sources of Vegan and Plant Based Protein
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Lemon Dill Hummus
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Easy Chickpea Patties (Gluten-Free)
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Roast Beetroot and Pumpkin Salad with Chickpeas
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Kale Salad with Tahini Dressing & Roasted Chickpeas
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Chickpea and Sage Stuffed Butternut Squash; Air fryer or Oven method
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Courgette Curry with Chickpeas
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Smoky Roasted Red Pepper Hummus without Oil
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Crunchy Christmassy Spiced Chickpeas
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Vegan Caesar Salad with Crunchy Chickpea Croutons (Gluten Free!)
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Ackee and Tofuish with Fried Dumplings and Plantain
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Vegan Chickpea of the Sea 'Tuna' Sandwiches
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Harissa Roasted Chickpea & Tomato Salad
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Easy Wild Garlic Hummus
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Easy Vegan Chickpea Flour Flatbreads.
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Pumpkin & Chickpea Curry (Chana Masala)
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Chickpea, Butternut & Spinach Pie.
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Chickpea, Potato & Red Pepper Summer Stew with Basil Pesto
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Crispy Salt & Vinegar Chickpea Snacks
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Indian Spiced Chickpea & Cauliflower Burgers
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Spiced Pumpkin Hummus topped with Pine Nuts & Pumpkin Seeds
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Spiced Carrot, Coconut and Chickpea Soup
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Vegan Omelette with Smoked ‘Bacon’, Apple & Thyme and Vegan Cheese!
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Garlicky Chickpea, Radish & Potato Traybake
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Herby Fava Bean Falafel
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New Years Chickpea & Tomato Stew